Vegan Brunch Ideas Your Guests Will Adore

If you’re vegan, brunch can be one of the most challenging meals to plan. The process can feel overwhelming, as it’s difficult to find vegan brunch recipes that are tasty, balanced, and unique to sourcing the right ingredients. But it doesn’t have to be! In this post, we’ll share our favorite vegan brunch ideas that will surely be a hit with your friends and family.

We’ll cover everything from quick and easy meal preps to delicious breakfast treats, so you can spend less time stressing about food and more time enjoying your brunch. Whether you’re throwing a casual gathering with your friends or hosting a fancy brunch party, these vegan recipes will impress your guests.

The Basics of Vegan Brunch

A vegan diet excludes all animal products and byproducts. This includes meat, dairy, eggs, and other food products that may contain animal ingredients or be processed using animal products. Vegetables, fruits, grains, and legumes are all part of a vegan diet. 

Often defined as an extended breakfast that starts later in the day, brunch is usually served between 10 am and 3 pm and can include both breakfast and lunch dishes. Brunch traditionally includes drinks like coffee, tea, mimosas, and bloody marys. 

Main Dishes 

Starting with the main dishes, these three recipes are great examples of how easy it can be to prepare delicious vegan meals.

Cilantro-Lime Rice and Roasted Sweet Potato Bowl

The first recipe is cilantro-lime rice with a roasted sweet potato bowl. The rice and sweet potatoes provide a tasty base that can be customized with various toppings such as black beans, diced avocado, corn salsa, and salsa verde. In addition, this dish can be served with vegan sour cream to add a creamy flavor.

Savory Pancakes

The second recipe offers a savory twist on the classic pancake dish. Rather than making sweet pancakes, cayenne pepper can be used to create a savory version. This pancake can be paired with roasted vegetables or mushrooms for extra nutrition and flavor.

Acai Bowl

The final recipe is an acai bowl, which is incredibly versatile and can be adjusted to suit individual preferences. The acai base can be prepared beforehand, and guests can add their preferred toppings, such as fresh bananas, strawberries, raspberries, and blueberries. Granola can be added for a crunchy texture and extra flavor.

Side Dishes 

These three side dish recipes offer different ways to create delicious vegan meals for your brunch.

Homemade Granola

The first recipe is for homemade vegan-friendly granola. Unlike the store-bought variety, this recipe allows for complete customization. Rolled oats serve as the base, while chopped nuts, coconut flakes, and chia seeds can be added for extra crunch and flavor. After baking this mixture in the oven until golden brown, the granola can be served in champagne coupe glasses with non-dairy milk or dairy-free yogurt for a delicious breakfast or snack.

Roasted Herb Potatoes

The second recipe involves roasting potatoes with herbs or spices. After peeling and cutting potatoes, season them with your preferred herbs or spices and roast them in the oven until golden brown. This simple and easy-to-follow recipe is a great side dish for any meal and can be served with salsa verde or vegan sour cream for added flavor.

Caramelized Onions

The third recipe is for caramelized onions, which can be served alongside other entrees for added flavor and texture. Thinly sliced onions are sautéed in plant-based butter until softened before being caramelized over low heat. After adding salt to taste, the onions can be served as a side dish or topping for savory waffles or another vegan main dish.

Drinks 

These three drink recipes are a great touch to your vegan brunch, whether your guests prefer coffee or an alcoholic beverage. 

Dairy-Free Latte

The first recipe is for a dairy-free latte. It involves using a plant-based milk alternative, such as oat milk, heated on the stovetop until steaming. Espresso shots can be added from an espresso machine or by using an Aeropress. This latte makes a perfect addition to any dairy-free brunch spread!

Fruit and Veggie Smoothie

The second recipe is for a healthy fruit and veggie smoothie. This beverage can easily adapt to individual tastes and dietary restrictions with just a few ingredients. Plant-based milk, such as almond milk, serves as the base, while frozen fruits like bananas, mangoes, and peaches can be added along with vegetables such as spinach or kale. The mixture is then blended and served cold in glasses.

Grapefruit Mimosa

The final recipe is for a twist on classic mimosas. Rather than only orange juice and champagne, grapefruit juice is used along with orange juice, lemon juice, and champagne. Once you combine all these ingredients, pour the mixture into cocktail glasses and enjoy. 

Desserts

For the final dishes of your vegan brunch, consider making these three plant-based desserts to satisfy a sweet tooth.

Homemade Donuts

Looking for a sweet treat that isn’t too filling? Homemade donuts might be just the thing for you! You can use a vegan dough mix or make the dough from scratch using all-purpose flour, sugar, natural sweetener, and coconut milk. Shape the dough into small donuts, coat it with coconut flakes, and bake until golden brown. Enjoy while still warm!

Apple Crisp

Vegan apple crisp is a simple dessert option. Peel and slice two apples, arrange them in a greased baking dish, and sprinkle cinnamon and sugar on top. Drizzle vegan butter over the apples and top them with oatmeal and flour. Bake and serve warm.

Carrot Cake

For a versatile crowd-pleaser, try making a vegan carrot cake. Mix sugar, flour, baking powder, baking soda, and spices before adding mashed bananas and vegetable oil. Fold in grated carrots, chopped walnuts, and raisins before pouring the batter into a greased cake pan and baking. Once cooled, serve and enjoy!

Conclusion

Hosting a vegan brunch doesn’t have to be an intimidating task. By whipping up some of these vegan brunch ideas, you can plan the perfect meal for friends and family. From homemade granola to breakfast burrito bowls, acai bowls, vegan-friendly drinks, and desserts, these recipes will make your brunch a hit. Your guests will be left feeling full, nourished, and impressed. With a few easy ingredients and creativity, you can create a delicious vegan brunch that everyone will love!