5 Pressure Cooker Chicken Recipes You Won’t Regret Trying
Are you looking for an easy recipe to make delicious, home-cooked meals in a flash? Then you’ll want to check out these delicious pressure cooker chicken recipes. Pressure cookers are a great way to reduce the amount of time spent in the kitchen, as they use high pressure to cook food quickly.
In this post, we’ll share five of our favorite pressure cooker chicken recipes that are sure to please even the pickiest eaters. These delicious recipes are easy to make and are full of flavor. Whether you’re looking for a weeknight dinner idea or a special occasion dish, you’ll find something here that will wow the tastebuds. Read on to learn how to cook some delicious, quick chicken dishes in your pressure cooker!
Preparing the Chicken
Choosing the Right Cut
Before adding any ingredients or beginning any process of preparing your chicken recipes in a pressure cooker, it is important to first determine which type of cut is best suited for this appliance. Boneless skinless breasts are usually preferred as they are leaner and cook quickly in a pressure cooker without becoming overly dry or tough from overcooking in such a short amount of time!
Prepping the Chicken for Cooking
Once you have chosen your desired cut of chicken it is important to properly prep it before adding it to your pressure cooker vessel to ensure even cooking. Properly season each piece with salt, pepper, and herbs prior to adding it. It’s also essential to lightly coat each side of each piece with some oil to help prevent sticking during cooking. Additionally, when dealing with larger pieces it is good practice to score each piece as this will allow more even heat penetration while cooking!
5 Pressure Cooker Chicken Recipes
1. 15-Minute Sriracha Garlic
Do you love the flavor of sriracha and garlic? If so, this 15-minute pressure cooker recipe will surely be a hit. Start by seasoning boneless, skinless chicken breasts with salt and pepper. Place them in your pressure cooker along with sriracha sauce, fresh garlic, and chicken broth. Cook on high pressure for 10 minutes, releasing the pressure when finished. Serve over steamed white rice for a delicious meal!
2. Zesty Greek Chicken
For a Mediterranean-inspired dish, try this zesty Greek chicken recipe. Start by rubbing boneless, skinless chicken thighs with olive oil and lemon juice. Add them with red onion slices and minced garlic to the pressure cooker before sealing it. Set the timer for 10 minutes on high pressure before releasing the steam at the end of the cooking process. Serve over couscous and a cucumber salad topped with feta cheese for a simple and healthy dinner everyone will love.
3. Creamy Parmesan Mushroom Chicken
This creamy and savory dish is perfect for those who love mushroom flavors but don’t want to spend all night in the kitchen cooking. To make this recipe, begin by seasoning four skinless boneless chicken breasts with salt and pepper before adding them to your pressure cooker with cream of mushroom soup, grated Parmesan cheese, sliced mushrooms, garlic powder, onion powder, and some chicken broth. Cook on high pressure for 10 minutes before releasing the steam at the end of the cooking process. Serve over pasta or rice for an easy weeknight meal that’s sure to please!
4. Creamy Lemon Basil Chicken
Lemon basil is one of those classic flavor combinations that just works and this creamy lemon basil chicken recipe is no exception! Begin by seasoning four boneless skinless chicken breasts with salt and pepper before adding them to your pressure cooker along with cooked bacon bits, chopped onion, minced garlic cloves, lemon juice, canned diced tomatoes, dried basil leaves, and some fresh cream or heavy cream. Seal your cooker shut and set the timer on high pressure for 10 minutes before releasing the steam at the end of cooking time. Serve over egg noodles or rice pilaf for a comforting meal that will satisfy the tastebuds.
5. Sticky Hoisin Sesame Chicken
This sticky hoisin sesame chicken recipe is great for those times when you’re looking for something a bit more exotic than the typical grilled or roasted chicken dish. Begin by seasoning six boneless skinless chicken thighs with salt and pepper before adding them to your pressure cooker along with hoisin sauce, minced garlic cloves, sesame oil, soy sauce, honey, and some vegetable broth or water. Seal your cooker shut and set the timer on high pressure for 8 minutes before releasing the steam at the end of cooking time. Serve over sticky white rice for a restaurant-quality meal that won’t break your budget!
Pressure Cooker Tips
Choosing the Right Size Pressure Cooker
When purchasing a pressure cooker, it is important to choose one in a suitable size. Take into consideration both how much food you will be preparing as well as how many people you are planning on serving. There are various sized vessels available ranging from 1 quart to 16 quarts so be sure you select one large enough to accommodate all the necessary ingredients. Also, note that larger vessels may take longer to cook, so take this into consideration when choosing what size is right for you.
Adjusting the Cooking Time
What type of ingredients you use (such as fresh versus frozen) will determine how long they need to cook for the best results. This timing should also be adjusted depending on the power of your model pressure cooker. Otherwise, ingredients run the risk of becoming overcooked from high temperatures during an excessively long cook time.
Testing the Cooked Chicken
The final step of successfully preparing any dish in your pressure cooker is checking its internal temperature with a thermometer to ensure that it is adequately cooked through. If not, then adjust the cook time or temperature accordingly.
Serving Suggestions
Side Dishes to Pair With These Recipes
Now that you have successfully prepared an amazing dinner there are several ways in which these recipes can be served up to create even more filling and special meals! Consider pairing them with various side dishes such as roasted veggies (especially carrots), mashed potatoes or sweet potatoes, rice pilaf, or salads composed of seasonal greens and accouterments. No matter what combination you choose, these dishes make great additions to any dinner due to their ease and convenience!
Garnishes To Add
A little extra flair never hurts. Consider sprucing up these dishes even further by adding various garnishes to them. Try freshly chopped parsley, thyme, or basil, or something more zesty like thinly shaved ginger root, chili flakes, or grated citrus zest. This quick addition can elevate their visual appeal and bring out even more vibrant flavors simultaneously!
Ways to Reheat Leftovers
These five recipes can hold up great when either refrigerated or frozen, making them perfect dishes when trying to stretch meals over multiple days. Depending on preference your preference for reheating leftovers, you can use an oven or microwave. For an oven, preheat it to 350 degrees Fahrenheit and bake leftovers uncovered until heated through. For a microwave, use the medium power setting and heat leftovers uncovered with any remaining liquid from the original cooking process to preserve optimal moisture levels.
Conclusion
These five pressure cooker chicken recipes are sure to make meals a breeze and add some excitement to your dinner table. Not only are they incredibly convenient to make, but they’re also full of flavor! Whether you’re looking for a quick weeknight dinner idea or something special for a special occasion, these pressure cooker recipes have you covered. From sticky hoisin sesame chicken to creamy lemon basil chicken, you can find something to please even the pickiest eaters in almost no time at all!