Dinner Party Trend Alert: How To Create Adorably Delicious Charcuterie Cups
Charcuterie cups have been popping up all over the internet — and for good reason. They’re the perfect snack to make for your next gathering! These bite-sized morsels are easy to make, and they’re so much fun to assemble. Plus, they provide the perfect opportunity to show off your creativity and have fun choosing and presenting the ingredients.
In this article, we’ll show you how to make the most delicious charcuterie cups imaginable. From the basics of selecting the right ingredients to tips and tricks that will help you assemble your creations, we’ll guide you through every step of the process. So, let’s get started!
Gather Your Supplies
One of the great things about charcuterie cups is that they can be served in many different cups or bowls. Shot glasses or miniature white wine glasses are great choices, but there are many other options available such as ramekins, mason jars, or small teacups. Don’t forget to pick out any decorations you would like to include in your presentation; small sprigs of fresh herbs, edible flowers, and colorful fruits will bring a delightful pop of color to your appetizers!
Prep Meats and Cheeses
The next step is to choose the meats and cheeses for your charcuterie cups. If you want to keep it simple, stick with a few favorites such as salami, prosciutto, or bresaola. You can also mix up the flavors and pair them with sharp cheeses such as blue cheese or gouda. Be sure that all of your ingredients are cut into small pieces that will fit easily into the charcuterie cups.
Assemble Your Charcuterie Cups
Now it’s time for the fun part: assembling your charcuterie cups! To start, begin by placing a layer of meat on the bottom of each cup before adding a layer of cheese on top. After that, you can get creative and add colorful, flavorful toppings such as olives, peppers, dried fruits, nuts, and fresh herbs — whatever suits your taste! Top off each cup with one final garnish, such as an edible flower or a thin slice of fruit.
Serve Them Based on Your Dinner Party
Charcuterie cups are an ideal option for any size event. They can be served as individual bites or arranged on large shareable platters! For smaller gatherings or intimate dinners, you can individually portion out one charcuterie cup per person or stick with traditional small plates. For larger events such as wedding receptions or company parties, consider serving pre-assembled platters for guests to share.
Simplify the Assembly Process
If prepping individual charcuterie cups sounds like too much work for you and your guests, don’t worry — there are plenty of shortcuts that can help make things easier! Purchasing pre-made charcuterie boards is one option. Usually, they come with an assortment of meats and cheeses already cut into bite-sized pieces and ready to serve. Another option is to pick up pre-sliced meats and cheeses from the deli counter at your local grocery store — just make sure to double-check that the slices are not too thick for the containers you chose!
Conclusion
Charcuterie cups are the perfect way to add a special and flavorful touch to your next dinner party. Not only are they incredibly fun to assemble and arrange, but they can be customized in endless ways to fit any event. Plus, they provide an opportunity to showcase your creativity and get creative with the ingredients. Whether you’re serving individual bites or small platters, these delicate morsels are sure to impress all of your guests. So, get ready to create and share these trendy charcuterie cups!